Being able to enjoy a
particular kind of cooking, even if it is foreign or while being in foreign, is
not at all tough these days, but ensuring that, you are having the best is
something that requires some effort.
Food is the first love
for a lot of people in the world and most of the people do love good food. So,
discussion, information and suggestion about this topic will always prove to be
quite palatable. Amongst the varied range of delicacies available all over the
world, some are more popular than others. Mostly, cuisines those are not only
flavorful but exotic in feel and simply lip smacking in taste are the ones
mostly opted for. Such an example is the Indian fare. This country not only
uses vegetables, proteins and spices in their most delightful concoctions, but
brings in a story with every plate that is served.
The general information for better understanding
Indian fare can be
generally divided in two different types, the north Indian and south Indian. In
the world, the north Indian variation is thought to be most popular, but with
time, the cooking for the southern part of the country is gaining better
position. The unique usage of spices and the huge variety of both vegetarian
and non-vegetarian food has made this kind of food so special and interesting
to people. A part of this particular cooking is indeed the Kerala cuisine and
with the passing days, people are setting up such places to entertain the
customers.
Stumbling down the rabbit hole and finding something
magical
I have always been a
food enthusiast and loved trying the cooking of different countries. In this
search, I suddenly discovered the south Indian food, the Kerala cuisine to be
exact. The first time I tasted the fare, I fell in love with it and have been
trying its different versions since then, but sadly there are not many places
which can offer traditional Kerala food, but then I came across Shilpa restaurant Review and discovered
this award winning restaurant in Hammersmith, London. Not only they offer mouth
watering food, but the best part is the quirky modern touch to the most
traditional of dishes.
Being sure about the facts, before making a decision
Finally, I would like
to add that, when I first read the Shilparestaurant Review, I was feeling enthusiastic, but as there were not many
places offering these delicacies, a little bit of apprehension was there as
well. The quality of the food and services took all my worries away and I have
been enjoying my meals here since then. Today, more and more places are coming
up which are serving specific delicacies, but Shilpa Restaurant has been able
to retain its position, reputation and mouth watering quality of cooking which
make this place so different from others.
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